Week 1: Westerlin

MONDAY

Breakfast

Scrambled eggs, boiled eggs, bacon, sausage, tater tots,  biscuits and gravy, French toast sticks, breakfast sandwich (sausage, egg and cheese on a biscuit)  

Lunch

Wrap Bar: Fajita beef, fajita chicken, fajita mushroom, fajita veggies, popcorn chicken and buffalo chicken

Global: Pasta toss with tortellini assorted meats, assorted vegetables, and marinara and alfredo sauce

Seasonal vegetables (VGT and V), white rice, baked chicken, macaroni and cheese, pulled BBQ pork, baked cod and fries, black bean burgers (VGT)

Pizza: Hawaiian

Soup: Chicken Noodle & Cooks Choice

Dinner

Wrap Bar: Fajita beef, fajita chicken, fajita mushroom, fajita veggies, popcorn chicken and buffalo chicken

Seasonal vegetables (VGT and V), stuffed peppers (VGT & V) pasta carbonara, chicken dumplings, fried shrimp and fries

WEDNESDAY

Breakfast

Scrambled eggs, boiled eggs, bacon, sausage, O'Brien dice potatoes, French toast, breakfast sandwich (bacon, egg and cheese on a croissant)

Lunch

Asian Bar: sweet and sour chicken, Mongolian beef, vegetable Lo-Mein (VGT and V), Stir fried veggies, fried rice, steamed rice, pork egg rolls and crab Rangoon (VGT)

Global: Baked potato and sweet potato bar (VGT and V) with all your favorite toppings

Seasonal vegetables (VGT and V), brown rice, baked chicken, Rueben sandwich, Santa FE chicken wrap, veggie wrap (VGT and V) southwestern pasta (VGT) fries

Pizza: BBQ pork flatbread

Soup: Chicken tortilla & Cooks Choice

Dinner

Asian Bar: sweet and sour chicken, Mongolian beef, vegetable Lo-Mein (VGT and V) Stir fried veggies, fried rice, steamed rice, pork egg rolls and crab Rangoon (VGT)

Seasonal vegetables (VGT and V) harvest rice, stuffed zucchini boats (VGT) Tim's imperial chicken, gourmet cod, roasted red potatoes, stuffed shells and garlic bread

THURSDAY

Breakfast

Scrambled eggs, boiled eggs, bacon, sausage, hash browns, chocolate chip pancakes, breakfast sandwich (sausage, egg and cheese on a bagel)

Lunch

Taco and nacho bar

Global: Philly beef, Philly chicken, Philly veggies with assorted toppings

Seasonal vegetables (VGT and V), white rice, baked chicken, beef and sausage wrap, southwestern chicken sandwich, fries and deep dish spinach lasagna (VGT)

Pizza: Chicken fajita

Soup: Garden Vegetable (VGT) & Cooks Choice

Dinner

Breakfast Night: Bacon, sausage, scrambled eggs, French toast sticks, biscuits and gravy

Seasonal vegetables (VGT and V), Baked beans (VGT), BBQ ribs, baked potatoes, fried catfish, rotini and sauce (VGT) and corn bread

FRIDAY

Breakfast

Scrambled eggs, boiled eggs bacon, sausage, potato triangles, French toast sticks, breakfast burrito (egg, cheese, mixed peppers and dice tomatoes) (VGT)

Lunch

Munchie Bar - All Day

Seasonal vegetables (VGT and V), chicken parmesan, spaghetti, meatball subs, parmesan wedge fries

Pizza: Spinach chicken alfredo

Soup: Cream of Spinach (VGT) & Cooks Choice

Dinner

Munchie Bar: Assorted fried foods such as onion rings, mini tacos, mac and cheese bites, etc.

Seasonal vegetables (VGT and V), portabella stuffed mushrooms (VGT) grilled cheese (VGT) grilled ham and cheese, Italian beef vegetable pasta bake (VGT) tater tots

SATURDAY

Brunch

Scrambled eggs, bacon, sausage, tater tots, French toast, ham and cheese skillet

Sub sandwich shop: Featuring meat balls and grilled chicken breast

Dinner

Seasonal vegetables (VGT and V), pineapple fried rice with tofu ( VGT and V ), Cuban pork sandwich, blacken chicken, fettuccini with sauce

 SUNDAY

Brunch

Scrambled eggs, bacon, sausage dice potatoes, pancakes, vegetable skillet

Sub sandwich shop: Featuring meat balls and grilled chicken breast

Dinner

Seasonal vegetables (VGT and V), garden burgers (VGT and V), cornmeal breaded catfish, roasted red potatoes, meat lasagna, bread sticks

Global: Wing toss with three sauces