Hungry?
10th Annual International Food Festival
Saturday, February 4, 2012
5:00 - 7:00 pm
TICKETS ON SALE NOW - click here
We broke our attendance record last year! 526 members of the Augustana and Quad Cities community enjoyed this special celebration of international culture through cuisine.
Join us for an all-you-can-eat buffet of dishes from all over the world.
No reserved seating.
Questions? Please contact Jane Tiedge.
Doors open at 5 pm.
East Asia
- Pan Fried Taiwanese Tilapia with Chili Sauce
- Gyoza (pork & cabbage pot stickers)
- Ma Po Tofu (Szechwan tofu & pork w/chili soy marinade)
- Japanese Marinated Chicken wings
- Vegetarian Stir Fry
Africa
- Basmati Rice
- Atakelte (Ethiopian cabbage & potatoes)
- Kenyan Maandazi (fried pita bread)
- African Fruit Salad (papaya, mango, pineapple, & bananas)
- Couscous Salad
South & Southeast Asia
- Naan Indian Flat Bread
- Bhindi Bhaji (okra & tomatoes)
- Fried Pork Spring Rolls
- Yellow Thai Chicken Curry
- Aloo Podina Chag (Indian potato, yogurt, cucumber & spices)
Middle East
- Tabbouleh (Lebanese bulgar, mint & parsley salad)
- Middle Eastern Carrot Salad
- Chicken Souvlaki
- Filafel Wraps
Europe
- Salmon & Dill Sauce
- Grilled Tilapia & Shrimp with Pesto Gnocchi
- Colcannon
- Chicken & Sausage Paella
- Stamppot (hearty vegetable mash served w/sausage)
- Borscht
Latin America
- Brazilian Black Bean Stew
- Sliced mangos
- Beef Empanadas
- Jerk Roast Pork
- Salsa Verde
USA
- Whitey's Ice Cream with all the toppings
SWEDEN
- In honor of our 10th Dinner - we will be serving Rice Pudding with lingonberries.
