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Crime Report

Augustana College

Rock Island Illinois

Annual Crime/Fire Safety Report 2010

 

Introduction

Augustana college Publishes our annual crime and fire safety report in compliance with the Jeane Clery Disclosure of Campus Security Policy and Campus Crimes Statistics Act (Clery Act) and the Higher Education Opportunity Act of 2008.

This report includes statistics for the previous three calendar years concerning reported crimes which have occurred on campus; in certain off-campus buildings or properties owned or controlled by the college; and on public property within, or immediately adjacent to the campus. The report also includes information of fire safety poliices and statistics, emergency notification procedures, along with additional information on other poliices and procedures related to campus life.

The information contained within this report is compiled from a variety of sources including, but not limited to, the Dean of Students office, the Residential Life office, the office of Atheletics, the offices of Student Activities and the Office of Public Safety. Information on issues involving criminal activity is routinely soliticted from the Rock Island Police Department.

All members of the campus community are encouraged to take the time and review the information contained within this report. If there are any questions feel free to contact the campus CSSA Tim Swann at 1 (800) 798-8100 X 7428.

Topical Index:

Crime/Safety issues

Building Security

Public Safety

Crimes

Crime Statistics

Incident Reports

Responses to Crime Reports 

Judicial Processes

Missing Student

Policies and Programs on Alcohol and Drugs

Residential Policies on Alcohol

Registered Sex Offender information

 

Racial Harassment/Discrimination

Sexual Harassment

Sexual Assault

Students at risk to self or Others

 

Emergency Situations

Security Alerts

Emergency Response Plan

Emergency Response Procedures

Information on Electricial Appliances

Fire Safety Information

Fire Safety Annual Report 2010

Fire and Safety Procedures in Residential Faciilities

Electrical Cords

Grills

Smoking and Tobacco Products